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  • Zone: Abruzzo
  • Zone: Piedmont
  • Classification: DOC
4.9 42

Trebbiano d'Abruzzo Emidio Pepe 2018

Emidio Pepe's Trebbiano d'Abruzzo is a small oenological gem that exhibits variety and breadth, qualities that make this wine a unique example of biodynamic viticulture. The land at the foot of the Gran Sasso is something special: the significant temperature range between day and night stresses the grapes enough to make them release intense and unique aromas, and the proximity to the Adriatic Sea brings that mineral and savoury tone making the drinking experience satisfying and memorable. Scents, salinity and freshness are the three main characteristics of Emidio Pepe's Trebbiano d'Abruzzo, who wanted and was able to transfer biodynamic agriculture to his vineyards, combining the experience of the great producer that he is with modern production techniques.

€43.00 Price
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4.9 42

Montepulciano d'Abruzzo Emidio Pepe 2018

Pepe Montepulciano d'Abruzzo is produced with pure grapes of the homonymous variety, coming from 30 years old vines standing on clayey and medium texture soil. In the vineyard are scrupulously followed the dictates of organic farming integrating them with some biodynamic practices, although the idea of grapes and healthy soil was already rooted in Emidio's mentality.

In the winery, manual destemming of the grapes and spontaneous alcoholic fermentation in vitrified cement tanks followed by bottling and decanting by hand without filtration. The liquid ages 24 months in cement tanks.

€99.00 Price
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4.9 42

Montepulciano d'Abruzzo Villa Gemma Masciarelli 2004

Masciarelli's Montepulciano d'Abruzzo Villa Gemma is the winery's iconic wine. It is a tribute to the great Abruzzo grape variety and its rich and intense charm. It is a version that can offer enthusiasts a high-level bottle, capable of competing with the great reds of Italy. In the glass, it is dark ruby red in colour, almost impenetrable. On the nose it offers broad, rich and intense aromas, with scents of ripe red fruit, blackberry, plum, berry jam, hints of humus and undergrowth, aromas of herbs, liquorice root, bitter cocoa and dark chocolate. The taste is powerful and structured, with an important tannic texture, well integrated with a dense and rich fruit, enhanced by elegant evolutionary notes. The finish is harmonious and very persistent.

€79.00 Price
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4.9 42

Blangé Langhe Arneis 2021 Ceretto

The characteristics that have made Ceretto Blangé so famous are due to the daring and artistic spirit of oenologist Donato Lanati who, in order to enhance its fullness and aromatic intensity, refined the technique of cryomaceration in the 1980s, i.e. the contact of the skins with the must for about 12 hours at a temperature of 5°C.

This technique favours maximum extraction of the aromas contained in the grapes while safeguarding the aromatic cleanliness and delicacy of the fruit. The aromas are very intense and varied: pear, apple, peach, citrus and lots of tropical fruit. The sip confirms the intensely fruity soul, combined with a balanced freshness and excellent persistence. 

€19.00 Price
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4.9 42

Masciarelli Montepulciano d'Abruzzo Villa Gemma Riserva 2017

Masciarelli's Montepulciano d'Abruzzo Villa Gemma is the winery's iconic wine. It is a tribute to the great Abruzzo grape variety and its rich and intense charm. It is a version that can offer enthusiasts a top bottle, capable of competing with the great reds of Italy.

In the goblet it is dark ruby red, almost impenetrable. On the nose it offers broad, rich and intense aromas, with scents of ripe red fruit, blackberries, plums, berry jam, hints of humus and undergrowth, aromatic herbs, liquorice root, bitter cocoa and dark chocolate.

The powerful and structured sip has an important tannic texture, well integrated with a dense and rich fruit, enhanced by elegant evolutionary notes. The finish is harmonious and very persistent.

€48.00 Price
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4.9 42

Barbera d'Alba DOCG “Vigna Francia” 2020 Conterno Giacomo

Vigna Francia is a Barbera d'Alba produced by the Giacomo Conterno winery, and comes from a real cru, where the Barbera grapes have the opportunity to grow in optimal conditions, bringing healthy, ripe bunches to harvest.

The nose is dominated by a range of fruity touches, which open to a warm and warming sip, where the alcohol level makes itself felt, despite the fresh imprint that envelops the palate.

A prestigious label, which on the table needs equally high level pairings to make the most of it.

If you have friends who are passionate about Barbera from Piedmont, you will really please them with this bottle.

€75.00 Price
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4.9 42

Barbera D'Alba 2021 Giuseppe Rinaldi

Barbera Giuseppe Rinaldi is one of the typical Piedmontese wines produced by the Rinaldi winery now run by Giuseppe's daughters, Carlotta and Marta Rinaldi.

The Rinaldi winery owns just over 6 hectares of vineyards at least 20 years old, 3.8 of which are cultivated with Nebbiolo, between the hills of Barolo and Novello.

Giuseppe Rinaldi's Barbera d'Alba DOC differs from the others produced in this area due to its double ageing in steel and oak barrels for 5 months. It is a young, fresh wine with a nice acidic backbone to support it.

It is a very pleasant wine on the nose where it releases notes of wilted violets and undergrowth, in the mouth it is straight with a slightly bitter finish, Barbera Rinaldi goes very well with cured meats and cheeses as well as carne salada and carpaccio.

€70.00 Price
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4.9 42

Montepulciano d'Abruzzo Emidio Pepe 2018

Pepe Montepulciano d'Abruzzo is produced with pure grapes of the homonymous variety, coming from 30 years old vines standing on clayey and medium texture soil. In the vineyard are scrupulously followed the dictates of organic farming integrating them with some biodynamic practices, although the idea of grapes and healthy soil was already rooted in Emidio's mentality.

In the winery, manual destemming of the grapes and spontaneous alcoholic fermentation in vitrified cement tanks followed by bottling and decanting by hand without filtration. The liquid ages 24 months in cement tanks.

€69.00 Price
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4.9 42

Carema Classico 'Etichetta Nera' Produttori di Carema 2019

Carema Classico Etichetta Nera dei Produttori di Carema is a Piedmontese red wine that tells the story and the relationship between man and nature; the former stubborn in wanting to cultivate vines even in the most difficult places and the latter impervious, not always malleable and mouldable.

Carema Classico Etichetta Nera dei Produttori di Carema is a pure Nebbiolo that undergoes an ageing period of at least two years in wooden barrels.

It presents itself in the glass with its typical ruby red colour with garnet reflections and offers the nose with very pleasant hints of roses and berries, closing with notes of coffee. A wine that strikes straight to the heart.

Carema: a journey through the history of Nebbiolo, in one of its many facets.

€18.00 Price
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4.9 42

Carema Riserva 'Etichetta Bianca' Produttori di Carema 2018

The Carema Riserva Etichetta Bianca from the Cantina dei Produttori di Carema tells the story of an area that is still little known.

Here, Nebbiolo (whose local clone goes by the name of Picotendro), in this sunny basin straddling Piedmont and Valle d'Aosta, has always received less attention than in the neighbouring Langhe of Barolo and Barbaresco, but in Carema each row of vines carries with it a very ancient history, as witnessed by the complex architecture that supports the vineyard landscape.

Carema Riserva Etichetta Bianca dei Produttori di Carema is a full-bodied and structured red wine, aged for 2 years in large barrels.

Fruity and spicy aromatic notes, with scents of rose, coffee and berries, emerge from an intense and elegant texture

€24.00 Price
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