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Home 11 products.

Showing 1-11 of 11 item(s)

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  • Brand: Castello di Ama
  • Brand: Don Papa Rum
  • Brand: Emidio Pepe
4.9 42

Don Papa 10 Anni Rum in a case

Don Papa 10 Years Rum is a very rich and concentrated distillate, aged in toasted barrels in the tropical climate of the Philippines.

On the palate, you'll notice the lightness and delicacy typical of Don Papa rum, with distinct notes of vanilla, red berry liquorice and bitter cocoa. The result is a rum that envelops you with its sweetness and the wealth of suggestions evoked.

€115.00 Price
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4.9 42

Don Papa Port Cask 70 cl

The limited edition Rum Don Papa Port Cask, distilled in Negros Island, Philippines. It was created to commemorate the great feat that the Portuguese Ferdinand Magellan did 500 years ago: in 1521 he completed the circumnavigation of the globe with his fleet.

With its sweet notes provided by the molasses known as 'black gold', it is aged for a total of 7 years, of which, 2 years in American wood casks that have contained Bourbon Whisky giving intense spicy and vanilla notes and 5 years in Port wine casks. The end result is a new, velvety and complex Rum.

€395.00 Price
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4.9 42

Trebbiano d'Abruzzo Emidio Pepe 2018

Emidio Pepe's Trebbiano d'Abruzzo is a small oenological gem that exhibits variety and breadth, qualities that make this wine a unique example of biodynamic viticulture. The land at the foot of the Gran Sasso is something special: the significant temperature range between day and night stresses the grapes enough to make them release intense and unique aromas, and the proximity to the Adriatic Sea brings that mineral and savoury tone making the drinking experience satisfying and memorable. Scents, salinity and freshness are the three main characteristics of Emidio Pepe's Trebbiano d'Abruzzo, who wanted and was able to transfer biodynamic agriculture to his vineyards, combining the experience of the great producer that he is with modern production techniques.

€43.00 Price
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4.9 42

Rare Cask Rum Don Papa in a case

A brand new product in  the Don Papa familythe Rare Cask is a limited edition of the famous Filipino rum distilled directly on the island of Negros. This rare numbered rum, is aged for several years in smokes barrels  and then in carefully selected oak casks. This double ageing process  gives it a complexity of flavours that leads to the production of a limited number of bottles, only 6,000, each of them  numbered and signed by the master distiller.

€690.00 Price
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4.9 42

Sherry Casks Rum Don Papa in case

Sherry Cask Finish Don Papa is the youngest among  the famous  distilleries in the Philippines. The colour is  intense amber, with mahogany highlights. You can smell  sultanas, toasted wood and wine.  In your mouth the taste is  pleasant, velvety, delicate, with notes of plum, chocolate and ripe figs. The result is a very persistent taste.

€220.00 Price
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4.9 42

Don Papa Rum Sevillana Cask Finish Rum 70 cL in a Case

The latest limited edition of Don Papa is a blend of 4 to 12 year old rums distilled from sugar cane from the island of Negros.

The first part of the ageing takes place in American oak casks followed by a 3-year period in two different types of Spanish casks: Oloroso sherry casks and Andalusian Vino De Naranja casks.

This wonderful mix of barrels was inspired by the historic trade route between Spain, Manila and Acapulco in the 18th century: the so-called 'Manila Galleon'.

The Sevillana Cask Finish is presented in a refined Rococo-inspired design that reflects aspects of the island's Spanish heritage.

It is a representation of the landscape and the irreverence of the story of Papa Isio, the revolutionary hero who inspired the name Don Papa.

€490.00 Price
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4.9 42

Montepulciano d'Abruzzo Emidio Pepe 2018

Pepe Montepulciano d'Abruzzo is produced with pure grapes of the homonymous variety, coming from 30 years old vines standing on clayey and medium texture soil. In the vineyard are scrupulously followed the dictates of organic farming integrating them with some biodynamic practices, although the idea of grapes and healthy soil was already rooted in Emidio's mentality.

In the winery, manual destemming of the grapes and spontaneous alcoholic fermentation in vitrified cement tanks followed by bottling and decanting by hand without filtration. The liquid ages 24 months in cement tanks.

€99.00 Price
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4.9 42

Chianti Classico DOCG 2001 - Castello di Ama

Chianti Classico Castelli di Ama is produced in vineyards located at an altitude between 390m and 520m a.s.l.

It has a vivid ruby red colourBouquet of flowers and ripe red berries with a captivating intensity.

On the palate it is spicy with notes of berries, concentrated, powerful and at the same time endowed with remarkable elegance improved over time.

€49.00 Price
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4.9 42

Castello di Ama 2004 -Chianti Classico DOCG

Chianti Classico Castelli di Ama is produced in vineyards located at an altitude between 390m and 520m a.s.l. It has a vivid ruby red colour.

Bouquet of flowers and ripe red berries with a captivating intensity.

On the palate it is spicy with notes of berries, concentrated, powerful and at the same time endowed with remarkable elegance improved over time.

€49.00 Price
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4.9 42

Chianti Classico DOCG 2006 Castello di Ama

Chianti Classico Castello di Ama is produced from vineyards located at altitudes between 390m and 520m above sea level. The 2006 is to be remembered as one of the best vintages of the last twenty years for the entire Chianti Classico territory.

Dark ruby with intriguing transparency at the edges. Intense bouquet with strong fruity and floral notes typical of Sangiovese (raspberries, berries, violets) well blended with earthy notes, juniper and resin.

The taste is elegant, deep with smooth tannins, excellent freshness and great drinkability. The fruity character emerges in the finish, well blended with pleasant spicy notes. The finish is very persistent.

€49.00 Price
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4.9 42

Montepulciano d'Abruzzo Emidio Pepe 2018

Pepe Montepulciano d'Abruzzo is produced with pure grapes of the homonymous variety, coming from 30 years old vines standing on clayey and medium texture soil. In the vineyard are scrupulously followed the dictates of organic farming integrating them with some biodynamic practices, although the idea of grapes and healthy soil was already rooted in Emidio's mentality.

In the winery, manual destemming of the grapes and spontaneous alcoholic fermentation in vitrified cement tanks followed by bottling and decanting by hand without filtration. The liquid ages 24 months in cement tanks.

€69.00 Price
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