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  • Grapes: Berbera
  • Grapes: Fiano
  • Grapes: Pinot Nero
  • Grapes: Vermentino
Louis Dousset Champagne Original Brut Nature
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4.9 42

Louis Dousset Champagne Original Brut Nature

Champagne Original Brut Nature Louis Dousset is a cuvée of 60% Pinot Noir, Chardonnay40 %, produced in 40,000 bottles per year.

It has a beautiful straw yellow colour with lively bubbles forming a crown of pure white. Full of youth and energy.

On the nose, delicate aromas of fresh white flowers, panbrioché and quince. Brilliant, direct and above all enjoyable.

On the palate, soft and gentle at first, it then opens up to reveal a stronger character. The non-dosage provides the perfect accompaniment to a hint of acidity and the liveliness of the bubbles that tickle the palate. Delicate and very 'ish' with a clean, taut finish.

Degorgement: 07/2021

Uve raccolte: 2015 - 2013 - 2012 (metodo Solera).

€34.90 Price
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Il Tufiello – Sancho Panza 2017
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4.9 42

Il Tufiello – Sancho Panza 2017

Sancho Panza Il Tufiello is made from pure Fiano grapes, selected from plants located at 800 metres above sea level on a dry soil, treated only with copper and sulphur. After manual harvesting, the bunches are transported to the cellar for destemming and crushing and the start of alcoholic fermentation, which takes place spontaneously with maceration on the skins for about two months.

The liquid refines for a few months in steel before bottling, which takes place without filtering.

The Fiano Sancho Panza is presented in the glass with a golden yellow dress.

The nose is kaleidoscopic, with successive hints of lemon peel, chestnuts and broom, followed by a clear smoky return. Fineness and complexity, which we find again in an even more exciting taste.

€19.00 Price
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Montemattina Il Tufiello 2016
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4.9 42

Montemattina Il Tufiello 2016

Tufiello Montemattina is produced from selected grapes harvested by hand. The bunches of grapes are pressed and destemmed and fermented spontaneously in stainless steel containers for a few weeks with maceration on the skins lasting more than 2 months. 

At the end, the wine, separated from the skins, is aged for at least 12 months in stainless steel tanks before being bottled without filtration or clarification. 

Montemattina has a luminous orange colour with golden flashes. 

On the nose, intense aromas of candied citrus fruit and dried fruit, including toasted hazelnut, notes of white and yellow flowers and wild herbs and hints of honey. In the mouth it is rich, dense and full, characterised by a vibrant savoury and slightly tannic finish. 

€22.00 Price
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Fiano 'Don Chisciotte' Pierluigi Zampaglione 2018
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4.9 42

Fiano 'Don Chisciotte' Pierluigi Zampaglione 2018

Don Chisciotte Zampaglione is made from Fiano grapes, from vineyards cultivated at an altitude of about 800 metres on clay and volcanic soils. Healthy grapes, only copper and sulphur are used in the vineyard, which are harvested when fully ripe.

After destemming and crushing the bunches, spontaneous fermentation starts in steel containers, with maceration on the skins for about 10 days. The liquid matures a few months in steel before bottling. The Don Chisciotte fills the glass with its golden robe.

From the first smell, it alternates notes such as lime zest, chestnut and white flowers with hints of flint. 

It is a wine that plays on finesse and flavour, giving it depth without weighing it down. It is very agile thanks to its refined saline texture.

€18.00 Price
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Karmis Cuvée 2021 Contini
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4.9 42

Karmis Cuvée 2021 Contini

Karmis Cuvée from the Contini winery is made from a skilful blend of Vernaccia grapes and 20% of the most typical Sardinian white berry cultivars. The vineyards are located in Sinis, and on the slopes of Monte Arci. In both cases, yields do not exceed eighty quintals per hectare.

The grapes are harvested early, in order to have a greater richness in acids: once brought to the cellar, they are softly pressed, and the must thus obtained is sent for fermentation in steel containers at low temperatures.

Once fermentation is complete, Karmis rests in vitrified cement containers with its own yeast skins, with frequent delestage, to increase the depth of aromas and structure.

€11.40 Price
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Cabochon DoppioZero Brut Nature 2016 Monte Rossa in a case
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4.9 42

Cabochon DoppioZero Brut Nature 2016 Monte Rossa in a case

Cabochon Doppiozero Brut Nature, born from a production of only 3000 bottles, for a label of extreme class. It presents itself to the glass with a slightly golden yellow colour with greenish reflections.

It seduces the nose with a broad bouquet marked by sweet floral hints of jasmine, chamomile and bergamot that blend well with fruity nuances of peach tobacco.

It makes its entrance on the palate with impetuousness and a decisive crispness, a persistent sip with a citrusy-floe-like return. 

€104.00 Price
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Beaune Les Sizies 1er Cru 2015 Domaine de Montille
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4.9 42

Beaune Les Sizies 1er Cru 2015 Domaine de Montille

Domaine de Montille's 1er Cru Beaune Les Sizies is named after the 18th century owner of the Maison, Renaud de Sessie, a great entrepreneur of the time. Like any other area of Burgundy, the soil plays a fundamental role in defining the wine and here in Beaune the clayey soil gives us a Premier Cru of great pleasantness and balance.

It can also be drunk young, but it has an immense capacity for ageing and can be drunk in 15 to 20 years.

€99.00 Price
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Karmis Cuvée magnum 2022
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4.9 42

Karmis Cuvée magnum 2022

Karmis Cuvée from Contini winery is the result of a skilful blend of Vernaccia grapes and 20% of the most typical Sardinian white berried cultivars. The vineyards are located in Sinis, and on the slopes of Monte Arci. In both cases the yields do not exceed eighty quintals per hectare. 

The grapes are harvested early, to have a greater richness in acids: once brought to the cellar, they are softly pressed, and the flower must obtained is started in fermentation in steel containers at low temperatures.

After fermentation, Karmis stops in vitrified cement containers with the peel of its yeasts, with frequent delestage, to increase the depth of the aromas and the structure.

€29.00 Price
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Barbera d'Alba DOCG “Vigna Francia” 2020 Conterno Giacomo
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4.9 42

Barbera d'Alba DOCG “Vigna Francia” 2020 Conterno Giacomo

Vigna Francia is a Barbera d'Alba produced by the Giacomo Conterno winery, and comes from a real cru, where the Barbera grapes have the opportunity to grow in optimal conditions, bringing healthy, ripe bunches to harvest.

The nose is dominated by a range of fruity touches, which open to a warm and warming sip, where the alcohol level makes itself felt, despite the fresh imprint that envelops the palate.

A prestigious label, which on the table needs equally high level pairings to make the most of it.

If you have friends who are passionate about Barbera from Piedmont, you will really please them with this bottle.

€75.00 Price
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Barbera D'Alba 2021 Giuseppe Rinaldi
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4.9 42

Barbera D'Alba 2021 Giuseppe Rinaldi

Barbera Giuseppe Rinaldi is one of the typical Piedmontese wines produced by the Rinaldi winery now run by Giuseppe's daughters, Carlotta and Marta Rinaldi.

The Rinaldi winery owns just over 6 hectares of vineyards at least 20 years old, 3.8 of which are cultivated with Nebbiolo, between the hills of Barolo and Novello.

Giuseppe Rinaldi's Barbera d'Alba DOC differs from the others produced in this area due to its double ageing in steel and oak barrels for 5 months. It is a young, fresh wine with a nice acidic backbone to support it.

It is a very pleasant wine on the nose where it releases notes of wilted violets and undergrowth, in the mouth it is straight with a slightly bitter finish, Barbera Rinaldi goes very well with cured meats and cheeses as well as carne salada and carpaccio.

€70.00 Price
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