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  • Brand: Grattamacco
  • Brand: Pierluigi Zampaglione
  • Brand: Tenuta Pennita
Fiano 'Don Chisciotte' Pierluigi Zampaglione 2018
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4.9 42

Fiano 'Don Chisciotte' Pierluigi Zampaglione 2018

Don Chisciotte Zampaglione is made from Fiano grapes, from vineyards cultivated at an altitude of about 800 metres on clay and volcanic soils. Healthy grapes, only copper and sulphur are used in the vineyard, which are harvested when fully ripe.

After destemming and crushing the bunches, spontaneous fermentation starts in steel containers, with maceration on the skins for about 10 days. The liquid matures a few months in steel before bottling. The Don Chisciotte fills the glass with its golden robe.

From the first smell, it alternates notes such as lime zest, chestnut and white flowers with hints of flint. 

It is a wine that plays on finesse and flavour, giving it depth without weighing it down. It is very agile thanks to its refined saline texture.

€18.00 Price
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Grattamacco Bolgheri Rosso DOC 2016
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4.9 42

Grattamacco Bolgheri Rosso DOC 2016

Bolgheri Rosso Grattamacco is produced from the rows of Cabernet Sauvignon, Cabernet Franc, Merlot and Sangiovese that embellish a vocated hill in the upper Maremma.

The vineyards are located in a natural cradle protected from the winds coming from the nearby sea, with an extension of 14 hectares on soils that alternate between silt, red sand and calcareous marl. The grapes are carefully selected through manual sorting and then transported to the winery. The must is vinified in truncated conical wooden vats, where fermentation takes place spontaneously.

It is only during refinement in barriques for about 10 months that the different varieties, which undergo malolactic fermentation separately, are blended to create what, after about a year and a half, will become Bolgheri Rosso.

€87.50 Price
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Tenuta Pennita Selezione Alina Olio Extravergine di Oliva 0.5 L 2023
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4.9 42

Tenuta Pennita Selezione Alina Olio Extravergine di Oliva 0.5 L 2023

Tenuta Pennita Selezione Alina Olio Extravergine di Oliva 2023 is an exceptional product that reflects the high quality of olives grown in the fertile Italian soil. This oil, extracted from olives harvested at the earliest stage of ripeness, is characterised by a medium to intensely fruity flavour with vibrant notes of fresh herbs and a touch of almond. On the palate, a distinctive bitterness emerges followed by a pleasant tingle, typical of high quality oils. The colour is an inviting golden green. Perfect for flavouring salads, drizzling over fish dishes or as a finish on soups and pulses, this oil adds a touch of class to any dish, celebrating the richness of Italy's olive-growing heritage.

€22.00 Price
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