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  • Brand: Fontodi
  • Brand: Mazzetti D'Altavilla
4.9 42

Gin Mazzetti D'Altavilla

Gin Mazzetti, The freshness of Piedmontese botanicals has always given a special touch to piedmontese Gin. Here "zenèiver" is the ancient name of juniper whose berries are used for digestive, depurative, anti-inflammatory and balsamic purposes, as well as to create Gin. In this London Dry Gin resides all the sensorial richness of the pre-alpine valleys, letting emerge in a predominant way typical notes of the territory. A gin that speaks of Piedmont stimulating the senses and allowing to breathe deeply the scents that distinguish it, so as to make it suitable for a tasting in purity or a careful blending.

€27.90 Price
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4.9 42

Fontodi Vigna del Sorbo Chianti Classico Gran Selezione 2011 DOCG

Fontodi's Chianti Classico Gran Selezione Vigna del Sorbo is the result of an accurate blend. 

Alongside 90% Sangiovese, the absolute protagonist of the Tuscan terroir, we also find 10% Cabernet Sauvignon, an international grape that has amply demonstrated its ability to achieve excellent levels of quality within the regional borders.

The grapes, cultivated on 40 year-old plants in vineyards facing south-west, are harvested and brought to the winemaking facilities, where they ferment spontaneously thanks to the presence of indigenous yeasts in stainless steel containers, macerating at a controlled temperature for 3 weeks. The wine is then aged for 24 months in 50% new Troncais and Allier barriques. Exceptional!

€73.50 Price
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4.9 42

Fontodi Vigna del Sorbo Chianti Classico Gran Selezione 2012 DOCG

Fontodi's Chianti Classico Gran Selezione Vigna del Sorbo is the result of an accurate blend. 

Alongside 90% Sangiovese, the absolute protagonist of the Tuscan terroir, we also find 10% Cabernet Sauvignon, an international grape that has amply demonstrated its ability to achieve excellent levels of quality within the regional borders.

The grapes, cultivated on 40 year-old plants in vineyards facing south-west, are harvested and brought to the winemaking facilities, where they ferment spontaneously thanks to the presence of indigenous yeasts in stainless steel containers, macerating at a controlled temperature for 3 weeks. The wine is then aged for 24 months in 50% new Troncais and Allier barriques. Exceptional!

€73.50 Price
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