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Vie di Romans Friuli Isonzo Flors di Uis 2017
The Friuli Isonzo Bianco DOC Flors di Uis di Vie di Romans is a stupendous and well-chosen blend of Malvasia, Riesling and Friulano, capable of delighting the palate and the mind: full, fragrant, juicy and tasty. Passion fruit, mango, floral notes, sweet spices, vanilla nuances: all the scents almost seem to come to life in the glass and reach the nose, literally satisfying it.
On tasting, the wine continues to be very expressive, with a predominance of the floral over the other flavours.
It is deep, vivid and structured.
€33.50
Price
Tal Luc - Lis Neris
The Tal Luc Passito wine from Lis Neris comes from vineyards on the estate that are over 25 years old.
The plots are situated on a gravelly plateau of calcareous matrix, characterised by poor and very draining soils, which naturally limit the yields. At the end of the harvesting operations, the most beautiful, healthy and ripe bunches of grapes are left to dry for a period of 120/130 days in an environment with controlled temperature and humidity, so as to favour the slow dehydration and concentration of sugars and aromas.
The grapes are pressed very softly and the dense, rich must is fermented in French oak barriques.
The wine matures, again in barriques, and completes its ageing with a long period in bottles before release.
€79.00
Price
Karmis Cuvée 2021 Contini
Karmis Cuvée from the Contini winery is made from a skilful blend of Vernaccia grapes and 20% of the most typical Sardinian white berry cultivars. The vineyards are located in Sinis, and on the slopes of Monte Arci. In both cases, yields do not exceed eighty quintals per hectare.
The grapes are harvested early, in order to have a greater richness in acids: once brought to the cellar, they are softly pressed, and the must thus obtained is sent for fermentation in steel containers at low temperatures.
Once fermentation is complete, Karmis rests in vitrified cement containers with its own yeast skins, with frequent delestage, to increase the depth of aromas and structure.
€11.40
Price
Cabochon DoppioZero Brut Nature 2016 Monte Rossa in a case
Cabochon Doppiozero Brut Nature, born from a production of only 3000 bottles, for a label of extreme class. It presents itself to the glass with a slightly golden yellow colour with greenish reflections.
It seduces the nose with a broad bouquet marked by sweet floral hints of jasmine, chamomile and bergamot that blend well with fruity nuances of peach tobacco.
It makes its entrance on the palate with impetuousness and a decisive crispness, a persistent sip with a citrusy-floe-like return.
€119.00
Price
Trento DOC Vent 2019 Extra Brut Cantina Toblino
Toblino's Vènt extra brut is a Trento Doc that encapsulates all the vocation of its native territory for sparkling wine making. It brings to mind the mild climate of the Valle dei Laghi, characterised by the constant presence of wind, and combines winemaking experience with skilful winemaking practices. In this case, the wine stays on the lees for 36 months and the resulting wine is elegant and of great complexity: once tried, it is not to be forgotten. To the eye it is straw yellow, with golden reflections; fine and persistent perlage. The nose is pleasantly complex, with hints of ripe citron, orange peel and rennet apple, followed by notes of almonds and bread crust. The palate is elegant, balanced and long lasting.
€22.90
Price
Prosecco di Valdobbiadene Superiore Extra Dry Bandarossa 2023 Bortolomiol magnum
The Prosecco Superiore Extra Dry Bandarossa is a tribute to the historic founder Giuliano Bortolomiol.
€31.00
Price
Karmis Cuvée magnum 2022
Karmis Cuvée from Contini winery is the result of a skilful blend of Vernaccia grapes and 20% of the most typical Sardinian white berried cultivars. The vineyards are located in Sinis, and on the slopes of Monte Arci. In both cases the yields do not exceed eighty quintals per hectare.
The grapes are harvested early, to have a greater richness in acids: once brought to the cellar, they are softly pressed, and the flower must obtained is started in fermentation in steel containers at low temperatures.
After fermentation, Karmis stops in vitrified cement containers with the peel of its yeasts, with frequent delestage, to increase the depth of the aromas and the structure.
€29.00
Price
La Cappuccina basaltik sauvignon 2022
La Cappuccina Basaltik Sauvignon 2022 is an excellent white wine produced in the Veneto area of Italy.
€16.00
Price