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  • Classification: DOC
4.9 42

Montepulciano d'Abruzzo Emidio Pepe 2018

Pepe Montepulciano d'Abruzzo is produced with pure grapes of the homonymous variety, coming from 30 years old vines standing on clayey and medium texture soil. In the vineyard are scrupulously followed the dictates of organic farming integrating them with some biodynamic practices, although the idea of grapes and healthy soil was already rooted in Emidio's mentality.

In the winery, manual destemming of the grapes and spontaneous alcoholic fermentation in vitrified cement tanks followed by bottling and decanting by hand without filtration. The liquid ages 24 months in cement tanks.

€99.00 Price
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4.9 42

Valpolicella Superiore Monte Lodoletta Romano Dal Forno 2014

Romano Dal Forno's Valpolicella Superiore Monte Lodoletta is one of those labels that has the merit of being able to tell the history and traditions of a territory in a glass. It is a genuine wine of extraordinary typicality, elegance and pleasantness. At the end of the harvest, the grapes are vinified in red with maceration on the skins. Before bottling, the wine matures for 36 months in new barriques. In the glass it has an intense ruby red colour. The olfactory profile opens with aromas of cherry and ripe red fruit, notes of dried fruit, hints of noble wood and spices. On the palate it has a good structure, with a harmonious sip, fine tannins and a balanced finish, with a long finish on fruity tones. A true legend!

€140.00 Price
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4.9 42

Montepulciano d'Abruzzo Villa Gemma Masciarelli 2004

Masciarelli's Montepulciano d'Abruzzo Villa Gemma is the winery's iconic wine. It is a tribute to the great Abruzzo grape variety and its rich and intense charm. It is a version that can offer enthusiasts a high-level bottle, capable of competing with the great reds of Italy. In the glass, it is dark ruby red in colour, almost impenetrable. On the nose it offers broad, rich and intense aromas, with scents of ripe red fruit, blackberry, plum, berry jam, hints of humus and undergrowth, aromas of herbs, liquorice root, bitter cocoa and dark chocolate. The taste is powerful and structured, with an important tannic texture, well integrated with a dense and rich fruit, enhanced by elegant evolutionary notes. The finish is harmonious and very persistent.

€79.00 Price
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4.9 42

Predappio di Predappio Vigna del Generale Riserva 2018 Nicolucci

The 2018 Nicolucci Predappio Vigna del Generale Riserva shows a transparent and brilliant ruby red colour. The nose plunges into a bed of voluptuous sensations that recall the undergrowth, through scents of raspberries, blueberries, wild cherries and sloes, among whiffs of ferns, sandalwood bark and cinchona. This is followed by dark tobacco, coffee and chocolate, a memory of black rye bread and hints of graphite and iron. Flexuosity is the key to understanding the taste, caressed by silky tannins and invigorating acidity. There is a long, pseudo-caloric sensation in the finish, reminiscent of red fruit chocolate. Matures 24 months in oak casks and 3 months in the bottle.

€32.00 Price
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4.9 42

Grattamacco Bolgheri Rosso DOC 2016

Bolgheri Rosso Grattamacco is produced from the rows of Cabernet Sauvignon, Cabernet Franc, Merlot and Sangiovese that embellish a vocated hill in the upper Maremma.

The vineyards are located in a natural cradle protected from the winds coming from the nearby sea, with an extension of 14 hectares on soils that alternate between silt, red sand and calcareous marl. The grapes are carefully selected through manual sorting and then transported to the winery. The must is vinified in truncated conical wooden vats, where fermentation takes place spontaneously.

It is only during refinement in barriques for about 10 months that the different varieties, which undergo malolactic fermentation separately, are blended to create what, after about a year and a half, will become Bolgheri Rosso.

€87.50 Price
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4.9 42

Masciarelli Montepulciano d'Abruzzo Villa Gemma Riserva 2017

Masciarelli's Montepulciano d'Abruzzo Villa Gemma is the winery's iconic wine. It is a tribute to the great Abruzzo grape variety and its rich and intense charm. It is a version that can offer enthusiasts a top bottle, capable of competing with the great reds of Italy.

In the goblet it is dark ruby red, almost impenetrable. On the nose it offers broad, rich and intense aromas, with scents of ripe red fruit, blackberries, plums, berry jam, hints of humus and undergrowth, aromatic herbs, liquorice root, bitter cocoa and dark chocolate.

The powerful and structured sip has an important tannic texture, well integrated with a dense and rich fruit, enhanced by elegant evolutionary notes. The finish is harmonious and very persistent.

€48.00 Price
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4.9 42

Barbera d'Alba DOCG “Vigna Francia” 2020 Conterno Giacomo

Vigna Francia is a Barbera d'Alba produced by the Giacomo Conterno winery, and comes from a real cru, where the Barbera grapes have the opportunity to grow in optimal conditions, bringing healthy, ripe bunches to harvest.

The nose is dominated by a range of fruity touches, which open to a warm and warming sip, where the alcohol level makes itself felt, despite the fresh imprint that envelops the palate.

A prestigious label, which on the table needs equally high level pairings to make the most of it.

If you have friends who are passionate about Barbera from Piedmont, you will really please them with this bottle.

€75.00 Price
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4.9 42

Barbera D'Alba 2021 Giuseppe Rinaldi

Barbera Giuseppe Rinaldi is one of the typical Piedmontese wines produced by the Rinaldi winery now run by Giuseppe's daughters, Carlotta and Marta Rinaldi.

The Rinaldi winery owns just over 6 hectares of vineyards at least 20 years old, 3.8 of which are cultivated with Nebbiolo, between the hills of Barolo and Novello.

Giuseppe Rinaldi's Barbera d'Alba DOC differs from the others produced in this area due to its double ageing in steel and oak barrels for 5 months. It is a young, fresh wine with a nice acidic backbone to support it.

It is a very pleasant wine on the nose where it releases notes of wilted violets and undergrowth, in the mouth it is straight with a slightly bitter finish, Barbera Rinaldi goes very well with cured meats and cheeses as well as carne salada and carpaccio.

€70.00 Price
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4.9 42

Guado al Tasso Bolgheri Il Bruciato 2021 Magnum (1,5 L)

Bruciato was born in 2002, in one of the most difficult vintages of Tenuta Guado al Tasso, to tell the story of the unique terroir of Bolgheri in a modern style.

The grape variety initially used was that of Guado al Tasso, but then changed over the years to a varietal composition and a dedicated vineyard rose.Bruciato was not produced in 2003.

Bruciato 2021 has the usual intense ruby red colour.

Notes of ripe red berries, sweet spices and tobacco stand out on the nose.

On the palate it is well structured, enveloping and with a pleasant fruity aftertaste that gives it a pleasant drinkability and persistence.

€65.90 Price
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4.9 42

Carema Classico 'Etichetta Nera' Produttori di Carema 2019

Carema Classico Etichetta Nera dei Produttori di Carema is a Piedmontese red wine that tells the story and the relationship between man and nature; the former stubborn in wanting to cultivate vines even in the most difficult places and the latter impervious, not always malleable and mouldable.

Carema Classico Etichetta Nera dei Produttori di Carema is a pure Nebbiolo that undergoes an ageing period of at least two years in wooden barrels.

It presents itself in the glass with its typical ruby red colour with garnet reflections and offers the nose with very pleasant hints of roses and berries, closing with notes of coffee. A wine that strikes straight to the heart.

Carema: a journey through the history of Nebbiolo, in one of its many facets.

€18.00 Price
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4.9 42

Carema Riserva 'Etichetta Bianca' Produttori di Carema 2018

The Carema Riserva Etichetta Bianca from the Cantina dei Produttori di Carema tells the story of an area that is still little known.

Here, Nebbiolo (whose local clone goes by the name of Picotendro), in this sunny basin straddling Piedmont and Valle d'Aosta, has always received less attention than in the neighbouring Langhe of Barolo and Barbaresco, but in Carema each row of vines carries with it a very ancient history, as witnessed by the complex architecture that supports the vineyard landscape.

Carema Riserva Etichetta Bianca dei Produttori di Carema is a full-bodied and structured red wine, aged for 2 years in large barrels.

Fruity and spicy aromatic notes, with scents of rose, coffee and berries, emerge from an intense and elegant texture

€24.00 Price
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