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Amarone della Valpolicella Riserva Hatteso 2011 Garbole
Amarone della Valpolicella Riserva Hatteso Garbole. Three-month drying of the grapes, in wood for 72 months and develops in the bottle for at least a year. Powerful, structured, strong and smooth, it develops great balance between these elements. Colour and depth awaken an echo in our body. Light enhances the form, gives luminosity and reflections that involve the observer. Concentration and purity of matter for nuances with infinite meanings. Balance between strength, power, structure and softness that fluidly amalgamate to indulge in pleasure and sensory complexity.
Synthesis and fusion of opposites that attract each other in the search for harmony of form and expression. Evolutionary capacity and resilience to the passage of time.
The Bridge Oat Milk Gluten-free organic drink 1 L
The Bridge Gluten-free Oat Milk is an organic drink, ideal for those looking for a plant-based, gluten-free alternative to traditional milk. Made in Italy from completely natural and organic ingredients, this oat milk stands out for its sweet and slightly nutty taste, making it perfect for everyday consumption. With no added sugar and a low fat content, it is excellent both cold and hot, versatile for cereals, coffee, tea or the preparation of sweet and savoury recipes. Furthermore, the packaging is fully recyclable, underlining The Bridge's commitment to environmental sustainability. A healthy and tasty option for everyone.
Prosecco di Valdobbiadene Superiore Extra Dry Bandarossa 2023 Bortolomiol magnum
The Prosecco Superiore Extra Dry Bandarossa is a tribute to the historic founder Giuliano Bortolomiol.
miele di spiaggia donatella baldi biologico
Il miele da spiaggia di Donatella Baldi è un prodotto delizioso e unico, ottenuto da api che succhiano il nettare dei fiori delle spiagge e producono un miele dal sapore e dall'aroma particolarmente intensi.
Poderi dei bricchi astigiani
Poderi dei Bricchi Astigiani is a wine produced in the area of Asti, Piedmont, Italy.
Blangé Langhe Arneis 2021 Ceretto
The characteristics that have made Ceretto Blangé so famous are due to the daring and artistic spirit of oenologist Donato Lanati who, in order to enhance its fullness and aromatic intensity, refined the technique of cryomaceration in the 1980s, i.e. the contact of the skins with the must for about 12 hours at a temperature of 5°C.
This technique favours maximum extraction of the aromas contained in the grapes while safeguarding the aromatic cleanliness and delicacy of the fruit. The aromas are very intense and varied: pear, apple, peach, citrus and lots of tropical fruit. The sip confirms the intensely fruity soul, combined with a balanced freshness and excellent persistence.
moscato acquesi asti DOCG multipremiato 2022
Moscato d'Asti Acquesi is a sweet and sparkling wine produced in the region of Piedmont, Italy. It is mainly made with white muscat grapes, which give the wine an intense and fruity aroma of peach, apricot and white flowers. It has a straw yellow color and a sweet and fresh taste, with a slight effervescence that makes it perfect as a dessert or aperitif wine. Moscato d'Asti Acquesi is very appreciated for its elegance and lightness, and is an ideal choice for those who love sweet and aromatic wines.
Rivafiorita Madonnabruna 2023
Passerina Rivafiorita Madonnabruna 2023 is a white wine produced with Passerina grapes, an autochthonous grape of the Marches.
Mirium 2020 Monacesca
The white wine Mirium Monacesca 2020 is produced by the winery Monacesca located in the region of Marche in Italy.