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  • Brand: Felsina
  • Brand: Fontodi
Toscana IGT "Fontalloro" 2013 - Fèlsina
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4.9 42

Toscana IGT "Fontalloro" 2013 - Fèlsina

Farm di Felsina's Fontalloro is a legendary wine. First produced in 1983, Fontalloro represents the highest expression of Castelnuovo Berardenga's Sangiovese.

Left to mature for almost two years in small oak barrels and at least another year in the bottle, Toscana Sangiovese IGT Fontalloro is a wine of rare elegance, long and relaxed, capable of a truly uncommon longevity but at the same time already capable of expressing itself with a unique balance.

€49.00 Price
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Fontodi Vigna del Sorbo Chianti Classico Gran Selezione 2011 DOCG
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4.9 42

Fontodi Vigna del Sorbo Chianti Classico Gran Selezione 2011 DOCG

Fontodi's Chianti Classico Gran Selezione Vigna del Sorbo is the result of an accurate blend. 

Alongside 90% Sangiovese, the absolute protagonist of the Tuscan terroir, we also find 10% Cabernet Sauvignon, an international grape that has amply demonstrated its ability to achieve excellent levels of quality within the regional borders.

The grapes, cultivated on 40 year-old plants in vineyards facing south-west, are harvested and brought to the winemaking facilities, where they ferment spontaneously thanks to the presence of indigenous yeasts in stainless steel containers, macerating at a controlled temperature for 3 weeks. The wine is then aged for 24 months in 50% new Troncais and Allier barriques. Exceptional!

€73.50 Price
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Fontodi Vigna del Sorbo Chianti Classico Gran Selezione 2012 DOCG
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4.9 42

Fontodi Vigna del Sorbo Chianti Classico Gran Selezione 2012 DOCG

Fontodi's Chianti Classico Gran Selezione Vigna del Sorbo is the result of an accurate blend. 

Alongside 90% Sangiovese, the absolute protagonist of the Tuscan terroir, we also find 10% Cabernet Sauvignon, an international grape that has amply demonstrated its ability to achieve excellent levels of quality within the regional borders.

The grapes, cultivated on 40 year-old plants in vineyards facing south-west, are harvested and brought to the winemaking facilities, where they ferment spontaneously thanks to the presence of indigenous yeasts in stainless steel containers, macerating at a controlled temperature for 3 weeks. The wine is then aged for 24 months in 50% new Troncais and Allier barriques. Exceptional!

€73.50 Price
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