Active filters
1 package of 24 pieces of crunchy toasted hazelnuts covered with dark and milk chocolate.
Tenuta Pennita's Poggio al Monte extra virgin olive oil is a blend of Correggiolo, Nostrana and Ghiacciola. It is a limpid, yellow oil with green reflections. The nose is characterised by vegetal notes of tomato and artichoke. In the mouth the marked bitterness and spicy tone emerge. The correspondence of the olfactory sensations is very pleasant.
Sancho Panza Il Tufiello is made from pure Fiano grapes, selected from plants located at 800 metres above sea level on a dry soil, treated only with copper and sulphur. After manual harvesting, the bunches are transported to the cellar for destemming and crushing and the start of alcoholic fermentation, which takes place spontaneously with maceration on the skins for about two months.
The liquid refines for a few months in steel before bottling, which takes place without filtering.
The Fiano Sancho Panza is presented in the glass with a golden yellow dress.
The nose is kaleidoscopic, with successive hints of lemon peel, chestnuts and broom, followed by a clear smoky return. Fineness and complexity, which we find again in an even more exciting taste.
Tufiello Montemattina is produced from selected grapes harvested by hand. The bunches of grapes are pressed and destemmed and fermented spontaneously in stainless steel containers for a few weeks with maceration on the skins lasting more than 2 months.
At the end, the wine, separated from the skins, is aged for at least 12 months in stainless steel tanks before being bottled without filtration or clarification.
Montemattina has a luminous orange colour with golden flashes.
On the nose, intense aromas of candied citrus fruit and dried fruit, including toasted hazelnut, notes of white and yellow flowers and wild herbs and hints of honey. In the mouth it is rich, dense and full, characterised by a vibrant savoury and slightly tannic finish.
The Friuli Isonzo Bianco DOC Flors di Uis di Vie di Romans is a stupendous and well-chosen blend of Malvasia, Riesling and Friulano, capable of delighting the palate and the mind: full, fragrant, juicy and tasty. Passion fruit, mango, floral notes, sweet spices, vanilla nuances: all the scents almost seem to come to life in the glass and reach the nose, literally satisfying it.
On tasting, the wine continues to be very expressive, with a predominance of the floral over the other flavours.
It is deep, vivid and structured.
Montefalco Sagrantino Gold is the fruit of all the experience gained over the years by the Còlpetrone team. A wine in which the grape variety takes on completely original and unrepeatable organoleptic characteristics, a small masterpiece that encompasses the best of production in the vineyard and in the cellar, and is only produced in the best vintages.
Còlpetrone's Montefalco Sagrantino DOCG Gold is a rich, intense, elegant and structured Sagrantino. A reference for the entire denomination.
