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  • Year: 2004
  • Year: 2011
  • Year: 2016
  • Year: 2017
4.9 42

Amarone della Valpolicella Riserva Hatteso 2011 Garbole

Amarone della Valpolicella Riserva Hatteso Garbole. Three-month drying of the grapes, in wood for 72 months and develops in the bottle for at least a year. Powerful, structured, strong and smooth, it develops great balance between these elements. Colour and depth awaken an echo in our body. Light enhances the form, gives luminosity and reflections that involve the observer. Concentration and purity of matter for nuances with infinite meanings. Balance between strength, power, structure and softness that fluidly amalgamate to indulge in pleasure and sensory complexity.

Synthesis and fusion of opposites that attract each other in the search for harmony of form and expression. Evolutionary capacity and resilience to the passage of time. 

€145.00 Price
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4.9 42

Castello di Ama 2004 -Chianti Classico DOCG

Chianti Classico Castelli di Ama is produced in vineyards located at an altitude between 390m and 520m a.s.l. It has a vivid ruby red colour.

Bouquet of flowers and ripe red berries with a captivating intensity.

On the palate it is spicy with notes of berries, concentrated, powerful and at the same time endowed with remarkable elegance improved over time.

€49.00 Price
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4.9 42

Masciarelli Montepulciano d'Abruzzo Villa Gemma Riserva 2017

Masciarelli's Montepulciano d'Abruzzo Villa Gemma is the winery's iconic wine. It is a tribute to the great Abruzzo grape variety and its rich and intense charm. It is a version that can offer enthusiasts a top bottle, capable of competing with the great reds of Italy.

In the goblet it is dark ruby red, almost impenetrable. On the nose it offers broad, rich and intense aromas, with scents of ripe red fruit, blackberries, plums, berry jam, hints of humus and undergrowth, aromatic herbs, liquorice root, bitter cocoa and dark chocolate.

The powerful and structured sip has an important tannic texture, well integrated with a dense and rich fruit, enhanced by elegant evolutionary notes. The finish is harmonious and very persistent.

€48.00 Price
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4.9 42

Grattamacco Bolgheri Rosso DOC 2016

Bolgheri Rosso Grattamacco is produced from the rows of Cabernet Sauvignon, Cabernet Franc, Merlot and Sangiovese that embellish a vocated hill in the upper Maremma.

The vineyards are located in a natural cradle protected from the winds coming from the nearby sea, with an extension of 14 hectares on soils that alternate between silt, red sand and calcareous marl. The grapes are carefully selected through manual sorting and then transported to the winery. The must is vinified in truncated conical wooden vats, where fermentation takes place spontaneously.

It is only during refinement in barriques for about 10 months that the different varieties, which undergo malolactic fermentation separately, are blended to create what, after about a year and a half, will become Bolgheri Rosso.

€87.50 Price
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4.9 42

Brunello di Montalcino Riserva DOCG 2016 Poggio di Sotto

For the production of Brunello Riserva Poggio di Sotto, only the best grapes are used each year. The production area is in Castelnuovo dell'Abate.

The grapes undergo several selections in the vineyard and a further selection is made in the cellar. Fermentation takes place in wooden barrels. The wine remains in 30 hl oak barrels for 60 months and a further 12 months in the bottle and is bottled without filtering.

Already on the nose, one perceives another dimension. One discovers ethereal aromas such as balsamic notes, nuances of prunes, cedar wood and sultanas. Particularly fine and balanced. 

The palate reveals its complexity with a unique style, the exploration of which requires time and tranquillity.

An orchestral, fresh and casual wine that glides across the palate.

€395.00 Price
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